Former Sommelier and wine broker Matt Ahern founded The Wonderland Project in 2010. After working with other Somms and restaurant owners of some of the best restaurants in the US, Ahern set out to create wines utilizing organic farming of grapes and a minimalist approach to winemaking. Matt works with some of the best vineyards and farmers in Carneros, CA, and the Sonoma Valley to create wines that celebrate California and all it has to offer.
The Wonderland Project believes in a minimalist methodology — from partnering with organic farming to native fermentation.
Former Sommelier and wine broker Matt Ahern founded The Wonderland Project in 2010. After working with other Somms and restaurant owners of some of the best restaurants in the US, Ahern set out to create wines utilizing organic farming of grapes and a minimalist approach to winemaking. Matt works with some of the best vineyards and farmers in Carneros, CA, and the Sonoma Valley to create wines that celebrate California and all it has to offer.