Food & Wine Pairings
Food and Wine Pairings
Food & Wine Pairings
Stuffed eggplant with maple, balsamic, and tahini drizzle
Food & Wine Pairings
Mushroom and “sausage” pasta with kale pesto
Food & Wine Pairings
Duck ragu and pappardelle
Food & Wine Pairings
Spring clam and asparagus chowder
Food & Wine Pairings
Spanish style chickpea stew with spinach
Food & Wine Pairings
Tuna caponata with orange fennel salad
Food & Wine Pairings
Oysters Rockefeller
Food & Wine Pairings
Oven-roasted lamb rack salad with couscous, fennel, mint, and tomatoes
Food & Wine Pairings
Asparagi di Bassano con salsa di uova sode
Food & Wine Pairings